9:33 PM, Thursday August 5th 2021
So to clarify the first part - I mean that the contour lines positioned farther away from the viewer along the form, if it isn't turning or anything and just remains fairly straight, will get wider, and those positioned closer to the viewer will be narrower. Not that some forms are moving away or towards.
To the second point, if the sausage form itself is turning in space, then this also will impact the degree of the contour line. At the end of the day, the degree represents the orientation of the cross-sectional slice, relative to the viewer's own angle of sight. This means that if the sausage itself is bending, then that orientation will certainly change - but even if it's totally straight like a cylinder, the angle between the viewer's angle of sight and its own orientation will change, as shown here.